Cultivating Sustainability: Advancing Freshwater Net-Pen Aquaculture through Responsible Practices
Funding Entity: NSERC Alliance (awarded August 2024)
Principal Investigators (CEM): Dr. Joey Bernhardt / Collaborators: CEM Associate Dr. Neil Rooney, along with the Ontario Aquaculture Association, Great Lakes Fishery Commission, ON Min of Agr & Food & Rural Affairs, Ministry of Natural Resources, & Sheshegwaning First Nation
This project will develop tools to assess the ecological impacts of freshwater finfish aquaculture in Georgian Bay (Lake Huron), with the goal of supporting sustainable protein production for a growing global population. While aquaculture holds great promise for meeting future food needs, concerns remain about its potential effects on nutrient levels, water quality, and local species, which—if unmanaged—could lead to eutrophication, algal blooms, and oxygen depletion.